Current Class Schedule


Mediterranean Feast

Saturday, April 1, 2017

5:00 pm  ̶  9:00 pm

$85.00 per person (class limited to 6)

Spice up your repertoire with a menu of bold Mediterranean flavors influenced by the cuisines of Italy, Spain, France and Greece. Judy will introduce you to traditional ingredients that make Mediterranean food uniquely delicious. Click here to learn more:

This Class is Filling Up Quickly.  There are 2 spots available!

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Latin Inspired Cooking

Saturday, April 22, 2017

5:00 pm  ̶  9:00 pm

$85.00 per person (class limited to 6)

Invite friends to create delicious dishes--and fond memories--together. In this hands-on class, you'll laugh and learn as you practice making a Latin inspired dinner that will fuel your senses  Click here to learn more:

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Sunday Brunch

Sunday, May 7, 2017

9:30 am  ̶  1:30 pm

$95.00 per person (class limited to 6)

Join us and discover delicious new brunch ideas that are sure to delight family and friends. spread of new sweet and savory brunch favorites. Click here to learn more:

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Personalized Cooking Classes

Create your Custom Cooking Class

Dates and Times to be Coordinated

$85.00 per person (class size 4 to 6)

You can design your own private cooking class, day or evening sessions can be booked for small groups of 4-6 people.  Judy will work with you to customize a menu and take advantage of seasonal foods.  These classes are a great way to take celebrate life's special birthdays, anniversaries, or milestones.  A private cooking class is a memorable experience and a great way to celebrate with family and friends.

Baking Birthday Party

Dates and Times to be Coordinated

$50.00 per child, age 8 or older (class size 4 to 6, plus at least 1 chaperone)

Children will learn how to make yummy goodies and baked treat favorites!  Baking menus would include learning how to make and bake Challah, and while the bread is rising, we will make cookies and decorate cupcakes.  The Birthday child will enjoy their cupcake with a candle.  Each child will leave with their own homemade Challah.

Children will learn core basics of baking for a lifetime foundation of cooking skills and fun in the kitchen, including how to follow recipes, measuring, mixing, monitoring cooking temperatures and times, and kitchen safety.

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