Latin Inspired Cooking

Saturday, April 22, 2017

5:00 pm  ̶  9:00 pm

$85.00 per person (class limited to 6)

Invite friends to create delicious dishes--and fond memories--together. In this hands-on class, you'll laugh and learn as you practice making a Latin inspired dinner that will fuel your senses. Judy will teach you to make Gazpacho blended with unique ingredients.  After we enjoy our appetizers, we will begin making salmon stew infused with flavors of lime and coconut.  We will enjoy it with freshly baked Ciabatta bread.  It is the perfect compliment to our spicy grilled shrimp served hot off the grill.  Plus you will learn how to prepare a classic Latin dessert that you will be able to impress your friends with.  Join us and discover how fun and rewarding it can be to share your passion for cooking with family and friends.

Chilled Spanish White Gazpacho Soup
Ciabatta Homemade Bread
Brazilian Fish Stew
Sriracha Grilled Shrimp
Carmel Flan

What to Expect:

Great cooking isn't about the's about enjoyment of trial and error, and learning new techniques.  In our classes, you will work together with other "students" in a fun, hands-on environment.

  •  Hands-on Classes are limited to 6 students
  •  You will be standing, cooking, and working for most of the 
  •       class
  •  Dress to be comfortable
  •  You will enjoy a generous taste of every dish
  •  We encourage you to bring your drink of choice